Document Type : Research Paper
Abstract
666 fungal isolates were obtained and identified, these isolates belongs to different species as well as 20 yeast isolates from eight samples of oil seeds and Olive fruits, they were 99 isolates from sunflower seeds ,the fungus Alternaria alternata was the most frequent in sunflower seeds with isolate rate 36%. 244 isolates of Aspergillus niger were obtained from all oil seeds and Olive fruits. also Aspergillus flavus isolated from all samples except Carylus avellana and Olea europaea plants.
Main Subjects